Located in Sainte Marie, Illinois

Hartrich Meats is the place to go for all your meat needs
including grilling, snacking, entertaining and processing.

Hartrich Meats is a family owned, State of Illinois inspected business that uses traditional, time-honored methods of meat processing to offer you the best retail cuts and custom processing in the area.  Customers enjoy our friendly, informed staff and our many award winning products including the original pork burger!  Hartrich History >

Custom Processing of Beef, Pork and Deer
Beef and Pork by the Half, Quarter or Cut

WE SPECIALIZE IN:

  •  Our own beef by the half or quarter. Cut the way you want. 

  •  Pork from local farms by the half. 

  •  Handcrafted bratwurst, sausages and patties. 

  •  Best ground beef around. 

  •  Marinated chicken breasts. 

  •  Smokehouse specialties: Bacon, Ham, Ribs, BBQ, Pork Loin and Chicken. 

  •  Retail cuts of Beef and Pork. 

  •  Deer Processing including Sausages and Slim Jims. 

  •  Custom Processing: beef, pork, lamb and goat. 

  •  Catering – Full Service. 

  •  Smokin Bros. Grill Sales (Wood Pellet) 

  • We accept Debit, Credit & LINK

    3 weeks ago

    Hartrich Meats Inc.

    Have an empty freezer and getting a tax refund? Best investment, fill it with meat! Order your 1/2 beef or 1/2 hogs today or stop by for large orders of ground beef that are always available. ... See MoreSee Less

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    3 weeks ago

    Hartrich Meats Inc.

    We carry the cherries and the concentrate.

    Choose Cherries
    Montmorency tart cherries may help reduce heart disease risk. Check out the research.
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    4 weeks ago

    Hartrich Meats Inc.

    Just sayin’... 🥓😃 ... See MoreSee Less

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    1 month ago

    Hartrich Meats Inc.

    WE NEED YOUR HELP!! We need to let people know that the Sainte Marie Foundation is alive and well. Even though we may not have had a newsletter for a while...doesn’t mean we don’t have a lot going on! Pat and Donna have been a little under the weather, but the show is still going on! The Cork & Pork Festival plans are underway for Saturday, July 13th and the sponsorship donations have started to arrive. Work has started on the hanging flower basket project and Mike Hartrich has the new Museum exhibit underway (The Way We Were) which will include schools and vintage toys, etc. Please note the contact numbers: Cork & Pork Festival - Donna Keller - 618.455.3452, needing workers, sponsors
    Hanging Flower Baskets - Carolyn Keller - 618.455.3094, PO Box 6 Sainte Marie, IL 62459 - Flower Sponsors needed @$115 each.
    Foundation Museum - Mike Hartrich - 618.562.8678 old one-room school group pictures, vintage toys, leisure suit, clothes from 40’s and 50’s, etc. IF YOU CAN HELP, PLEASE GIVE THESE PEOPLE A CALL!
    And...PLEASE SHARE THIS POST!
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    1 month ago

    Hartrich Meats Inc.

    NO DEER LEFT BEHIND! (in your freezer, that is). Still have time to get your deer meat in to be made into our award winning sausages and slim jims. ... See MoreSee Less

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