Deer Processing 2019-20

Deer Processing – $85.00
(Includes Steaks, Roast, & Grinding Of Burger – Get your OWN deer back!)

Head Mount – $30.00
*No Discount For Already Skinned Deer*

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2 lb. Sausage Rolls
(80% Deer – 20% Pork)

Venison Sausage – $2.85 lb.
Jalapeno/Cheese – $3.50 lb.
Bologna – $2.85 lb.
Hot Bologna – $3.00 lb.

(New) Teriyaki Summer Sausage – $3.30 lb.

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Deer Sticks
10 lb. Deer = 100 sticks (vac pac 20 to pkg)

Slim Jims –  Box $52.00
Pepper-Jack Stix –  Box $57.00

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Bratwurst
7 lb. Deer = 10 lb. Finished

Bratwurst 10 lb. – $32.00
Cheddar/Jalapeno Brats 10 lb. – $40.00

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Other Products
Breakfast Sausage – $2.25 lb.
Pkgs In 1 lb. Pkgs

Venison Bacon – $4.10 lb.
1 lb. Deer = 2 lb. Bacon – Formed Product

Deer Burger – Grinding & Pkging – $1.25 lb.
Pork Added – $ 2.49 lb.
Beef Suet Added – $1.50 lb.